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I’m not sure if many of you cook dinner with kielbasa/smoked sausage, but there are lots of things you can do with smoked kielbasa/sausage. So I thought maybe I could offer a idea that will inspire you to come up with totally new dinner. This recipe made dinner time a snap, it really is a throw together kind of meal because it all comes together in just one pan, and it does taste good and makes a lot!
Conclusion – If You Are In a Hurry and have a big family, or hungry teenagers, this would be perfect, and it’s not too expensive to make either.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
- 1 tbsp olive oil
- 1 lb smoked kielbasa or turkey/chicken sausage sliced 1/4 inch thick
- 1.5 cups diced onion
- 2 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 1 (10 oz) can diced tomatoes
- 8 oz dry pasta(small pasta)
- 1/2 cup milk or heavy cream
- 1/2 tsp salt and pepper, each
- 1 cup shredded Cheddar cheese
- 1/3 cup thinly sliced scallions, for garnish
Instructions
- Add olive oil to a 4-5 quart saute pan over medium high heat.
- Fry the smoked kielbasa and onions.
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