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tgh
I am a serial cookie baker. A couple of highlights I have shared recently include my low carb peanut butter cookies and these low carb coconut shortbread cookies. This recipe for raspberry thumbprint cookies is a new arrival in the low carb cookies hall of fame. Seriously, someone should roll out a red carpet.
Raspberry thumbprint cookies are easy gluten free and low carb cookies with a fruity raspberry jam filling. They are perfect for low carb, Keto and sugar free diets.
Course Dessert
Cuisine British
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 20 cookies
Calories 81 kcal
Ingredients
- 2 oz / 55g full fat cream cheese
- 2 oz / 55g unsalted butter softened
- 5 tbsp granulated erythritol
- 1/2 tsp vanilla extract
- 1 egg medium
- 1 1/2 cup / 150g almond flour
- 1 oz / 30g sugar free raspberry jam
Instructions
- Heat your oven to 180 Celsius / 356 Fahrenheit.
- Mix the cream cheese, softened butter, vanilla extract and erythritol in a food processor or with a hand blender until smooth.
- Add the egg and mix
Full Read Recipes >> sugarfreelondoner