ats
tgh
If you know me or have spent anytime around these internet parts in the summertime, then you know I am pretty into (read: OBSESSED) with ice cream. And I have tried just about every vegan brand I can get my hands on. I haven’t met many pints I don’t like, but So Delicious is one of my all time FAVORITES.
DESCRIPTION
You’d never guess these ULTRA chocolatey brownies are flourless, date-sweetened, vegan, and paleo. Perfect base for a brownie sundae or dessert all their own!
INGREDIENTS
- 1 cup (180g) pitted medjool dates
- 1/2 cup (120g) nondairy milk
- 1/2 cup (130g) almond butter ((or any nut/seed butter))
- 1/2 cup (45g) cacao powder ((or cocoa powder))
- 1/2 tsp baking soda
- 1 tsp vanilla extract
- 1/4 tsp salt
- So Delicious Dairy Free ice cream in your favorite flavor!
INSTRUCTIONS
- Preheat the oven to 350F.
- Combine the pitted medjool dates, nondairy milk, and almond butter in a blender. Blend until no date chunks remain.
- Add the cacao powder, baking soda, vanilla, and salt. Blend until combined.
Full Read Recipes >> feastingonfruit