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My husband is a great cook. Unfortunately for me, his work hours don’t allow him to get his hiney in the kitchen to make my dinner nearly as often as I’d like. In our previous life, when we both worked full-time and we were child-free, we’d make most of our evening meals together. He’d grill some form of meat while I whipped up the side dishes, and we’d do the dishes together. Now those types of collaborations only happen on the weekends, which is when he introduced me to the taste sensation of Bacon-Wrapped Chicken Tenders.
Prep time : 25 mins
Cook time : 30 mins
Total time : 55 mins
These Bacon-Wrapped Chicken Tenders are as moist and delicious as they look!
Author: Amy Flory
Serves: 5 servings
Ingredients
- 1 lb chicken tenders (aprox 10 chicken tenders)
- 10 strips bacon
- ½ tsp Italian seasoning
- ½ tsp black pepper
- ½ -1 tsp salt
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- ⅓ cup light brown sugar, packed
- 1 TBSP chili powder
Instructions
- Preheat smoker (or grill or oven) to 350 degrees.
- In a bowl, mix together Italian seasoning, pepper, salt, paprika, onion powder, and garlic powder.
- Sprinkle mixture evenly over all sides of the chicken tenders, covering them completely in spices.
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