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Do you ever get a craving for cookie dough? I love all kinds of cookie dough – sugar cookies, chocolate chip cookies, even a peanut butter cookie batter will get me licking the bowl. Now, you can enjoy all the yummy flavor of cookie dough in this yummy no bake cookie dough bars recipe without the guilt as this recipe is egg free! Plus, they’re perfect for serving at gatherings as they look like a million bucks, but they’re a cinch to make. This post contains some affiliate links for your convenience.
NO BAKE COOKIE DOUGH BARS
PREP TIME
20 mins
COOK TIME
2 hours
TOTAL TIME
2 hours 20 mins
So delicious, these no bake cookie dough bars are easy to make and no baking required! You'll love this easy cookie bar dessert with sprinkles!
Author: Janel at A Mom's Take
Recipe type: Dessert
Serves: 12
INGREDIENTS:
½ cup brown sugar
1 stick of butter (8 tbls), softened
1 cup flour
½ cup sweetened condensed milk
1 tsp vanilla extract
½ cup mini chocolate chips
Sprinkles
Topping Ingredients:
1 bag white chocolate candy melts
½ cup heavy cream
Gel food coloring
DIRECTIONS:
Combine brown sugar and softened butter in a large bowl with a hand mixer until evenly blended.
Add in flour, condensed milk, and vanilla extract. Blend on med-high until you have a thick dough.
Fold in chocolate chips and sprinkles with a spoon or spatula.
Line a square baking pan with parchment paper, then spread dough out evenly in your pan. *Make sure to press firmly all around the surface to get one uniformed layer.
Chill in the refrigerator for 1 hour.
While dough is chilling, make your topping by combining white chocolate chips and heavy cream in a saucepan over low-medium heat. Stir frequently until melted and creamy. Add a drop of gel food coloring.
Take the dough from refrigerator and pour your topping layer over the surface. Add sprinkles to the top.
Return to chill for another hour, then cut and serve.
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